Food Vendors
Note
Please note that submission of an application does not guarantee you a space. Vendors will be selected by the type of food and prior participation in the Slice. If you are not selected, you will receive a full refund.
| Event dates: | Friday-Sunday, July 21-23, 2023 |
| Hours: | All food vendors should be prepared to open at 4:00 pm on Friday |
| Friday 4 pm – 10 pm | |
| Saturday 10 am – 10 pm | |
| Sunday 10 am – 5 pm | |
| Vendor fee: | $425 – $600 |
| Application deadline: | June 1, 2023 |
| Contact information: | Steve Gallop, Food Committee Chair, (651) 334-4088 |
| Email: info@sliceofshoreview.com |
